Certificates

Certificates

Our production facility is fully licensed and inspected, and compliant with the most up-to-date standards and practices in the industry. We are audited each year by internationally-recognized food facility audit firms, and compliant with standards necessary to provide USDA Organic Certification and kosher standards. In addition we are BRC/GSFPI certified and are approved by the State of California Department of Health.

 

Our Certificates Include: